Chocolate Fizz - Sparkling Chardonnay
We would like to present a sparkling chardonnay that has been infused with hazelnut and cocoa. It can be drunk as an aperitif or a dessert wine but either way your guests will be amazed by this new and exciting product. Made in the South of France using the classic Champagne method
The best of two worlds: Belgian chocolate and French wine. As a result a unique product was developed. A sparkling white gourmet wine from the South of France, made from Chardonnay grapes and natural extracts of cocoa and hazelnuts. A delicate aroma of the hazelnuts is enhanced by the touch of chocolate, due to the cocoa. Serve this drink chilled or accompany with our chocolate truffles for the full effect.
What our customers say:
'The Salted Caramel Truffles are absolutely to die for and they are so rich and more-ish. The best chocolate that I have ever eaten. In regards to the Chocolate fizz I don't know where to begin. It was absolutely delicious and the packaging is beautiful! As soon as you open the bottle you smell hazelnut, chocolate and wine - all at the same time. And the taste is even better! A perfect combination of chocolate and wine - soooo yummy! Thank you Zeolla Confectionery!'
The specifications are :
Grape variety Chardonnay
Alcohol 6,5% by vol.
total acidity 3 to 4 g/l
Sugar content 50 g/l
Pressure 3 to 4 bars
This product is presented within a beautiful, black and gold gift box as shown in the photo as placed within a 'fragile' postal box to ensure you receive your goods in its best condition. Please ensure someone is able to collect the delivery as this product will not letter box friendly.